This year’s Bar & Restaurant Expo in Las Vegas aimed to empower owners and operators in maximizing their venues’ profitability. With a tailored three-day conference program featuring captivating sessions led by industry experts and a two-day immersive expo hall hosting over 500 exhibitors, attendees gained invaluable insights and tools to stay ahead in this dynamic sector.
Exciting new activations included the Cocktail Clubhouse, Pizza Zone showcasing hot trends and the USBG Shake It Up Competition highlighting top bartending talent. Returning favorites such as the Zero-Proof Experience and Japanese Food & Beverage Showcase delivered a diverse and enriching experience.
More information: barandrestaurantexpo.com.
– Wesley Sorce, Host, Tucson Tasty Show