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Seasonal sippers

frozen cocktail

Cool off with these hot cocktails all summer long:

Blood orange margarita
Joyride Taco House, Phoenix
Tequila, triple sec, blood orange sour and hibiscus syrup come together nicely for this tart, tangy twist on the classic margarita.

Chef’s last drink
JW Marriott Starr Pass Resort, Tucson
Watermelon is the star here as it’s freshly cut, squeezed and then expertly mixed with basil-infused vodka and lemon.

Mango elderflower snow cone margarita
Diego Pops, Scottsdale
Don Julio Blanco, St. Germain, triple sec, mango and house-made sweet and sour, served over a scoop of shaved ice with a chili spice rim.

– Alison Bailin, HMA Public Relations

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