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Foodies from far and wide rejoice: 2024 Sonoran Restaurant Week is just around the corner. The annual event, hosted by Tucson Foodie and Visit Tucson, returns Sept. 6-16.
Think 10 days of utter deliciousness as over 100 chefs and restaurateurs feature their culinary creations on prix fixe menus for breakfast, lunch and dinner at price points ranging from $25-$55.
This unique gastronomic opportunity to explore the city’s thriving culinary scene has an added benefit: “It drives over $3 million in additional revenue to local restaurants at a time when business is often slow,” said Shane Reiser, CEO of Tucson Foodie.
– Hannah Van Sickle, The Arizona 100